White Garlic Pizza Sauce
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Whip up an irresistible White Garlic Pizza Sauce that’s creamy and flavorful. Perfect for homemade pizza night—try it today!
- Author: Emma
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- 3 cloves garlic, minced
- 1¼ cups whole milk
- 2 tablespoons unsalted butter
- 2 tablespoons plain flour
- ¼ cup finely shredded Parmesan cheese
- Salt and freshly cracked black pepper, to taste
- In a small pot over medium heat, melt the butter until bubbling.
- Add the flour and stir continuously for 2 minutes to create a roux.
- Gradually whisk in the milk until the mixture thickens, about 3-5 minutes.
- Stir in the minced garlic, salt, and pepper until well combined.
- Remove from heat and mix in the Parmesan cheese until melted and smooth.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg