White Garlic Pizza Sauce
	
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		Whip up an irresistible White Garlic Pizza Sauce that’s creamy and flavorful. Perfect for homemade pizza night—try it today!
	 
	
		
							- Author: Emma
 
							- Prep Time: 10 minutes
 
							- Cook Time: 15 minutes
 
							- Total Time: 25 minutes
 
							- Yield: Approximately 4 servings 1x
 
							- Category: Sauce
 
							- Method: Stovetop
 
							- Cuisine: Italian
 
					
	 
	
		
		
			
- 3 cloves garlic, minced
 
- 1¼ cups whole milk
 
- 2 tablespoons unsalted butter
 
- 2 tablespoons plain flour
 
- ¼ cup finely shredded Parmesan cheese
 
- Salt and freshly cracked black pepper, to taste
 
 
		 
		
	 
	
		
		
			
- In a small pot over medium heat, melt the butter until bubbling.
 
- Add the flour and stir continuously for 2 minutes to create a roux.
 
- Gradually whisk in the milk until the mixture thickens, about 3-5 minutes.
 
- Stir in the minced garlic, salt, and pepper until well combined.
 
- Remove from heat and mix in the Parmesan cheese until melted and smooth.
 
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 serving
 
							- Calories: 150
 
							- Sugar: 3g
 
							- Sodium: 250mg
 
							- Fat: 10g
 
							- Saturated Fat: 6g
 
							- Unsaturated Fat: 4g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 10g
 
							- Fiber: 0g
 
							- Protein: 5g
 
							- Cholesterol: 25mg