Puffed Quinoa Peanut Butter Chocolate Bars
Indulge in the delightful combination of flavors with these Puffed Quinoa Peanut Butter Chocolate Bars. Perfect for satisfying your sweet tooth without the guilt, these bars are not only easy to make but also packed with nutritious ingredients. With a crunchy base made from quinoa puffs and a rich chocolate topping, they serve as an ideal snack for busy weeknights or a fun treat for gatherings. The best part? They come together in just 20 minutes and can be customized with your favorite nuts or dried fruits. Enjoy them as a quick snack or a dessert that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 3 – 3 ¼ cups quinoa puffs
- 1 ½ cups peanut butter
- 6 tbsp. hemp seeds
- 1 tbsp. vanilla extract
- 2 tsp. vanilla paste
- 1/3 cup maple syrup
- Pinch of salt
- 1 cup + 2 tbsp dark chocolate chips (vegan)
- 1 tbsp. coconut oil
Instructions
- Prepare an 8×8 inch pan with parchment paper.
- In a bowl, mix quinoa puffs, peanut butter, hemp seeds, vanilla extract, maple syrup, and salt until combined.
- Press the mixture firmly into the prepared pan.
- Melt dark chocolate chips and coconut oil in the microwave until smooth.
- Pour melted chocolate over the pressed mixture and spread evenly.
- Chill in the fridge for 10-15 minutes until set, then cut into squares.
Nutrition
- Serving Size: 1 square (30g)
- Calories: 150
- Sugar: 7g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg