Crispy Pizza Chips
If you’re in search of a quick and satisfying snack that captures the beloved essence of pizza, look no further than these Crispy Pizza Chips. This delightful treat combines the flavors of pizza into a crunchy, shareable form that’s perfect for any occasion—be it busy weeknights or fun gatherings with friends and family. Ready in just under 15 minutes, these chips are not only easy to make but also customizable, allowing everyone to join in on the topping fun. Whether you’re hosting a movie night or enjoying a cozy evening at home, these crispy chips promise to impress with their deliciousness and versatility.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 Corn or Flour Tortillas
- 1 cup Pizza Sauce or Marinara Sauce
- 1 cup Shredded Mozzarella Cheese
- 1 cup Toppings (e.g., turkey pepperoni, bell peppers, olives)
- 1 teaspoon Italian Herbs
- 1 teaspoon Garlic Powder
- 1/2 teaspoon Crushed Red Pepper Flakes
Instructions
- Preheat your oven to 400°F (200°C).
- Arrange tortillas on a baking sheet; cut them into triangles for easy snacking.
- Spread a thin layer of pizza sauce over each tortilla and sprinkle generously with shredded mozzarella cheese.
- Add your desired toppings, followed by Italian herbs, garlic powder, and crushed red pepper flakes.
- Bake for about 10 minutes until edges are golden brown and crispy.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 6 chips (30g)
- Calories: 150
- Sugar: 2g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg