Chocolate Strawberry Yogurt Clusters (Viral Recipe!)
Treat yourself to these deliciously healthy Chocolate Strawberry Yogurt Clusters (Viral Recipe!) – frozen perfection awaits. Try it today!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 clusters 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a large bowl, combine chopped strawberries, Greek yogurt, honey, and vanilla extract. Mix well until strawberries are fully coated.
- Spoon about 2 tablespoons of the mixture onto a parchment-lined baking sheet, forming around 10 clusters. Ensure they are spaced out to prevent sticking.
- Freeze the clusters for 1-2 hours until solid.
- In a microwave-safe bowl, melt chocolate chips and coconut oil in short intervals (15-30 seconds), stirring until smooth.
- Dip each frozen cluster into the melted chocolate, ensuring full coverage, then return them to the baking sheet.
- Optionally sprinkle with sea salt and freeze again until the chocolate hardens.
Nutrition
- Serving Size: 1 cluster (approximately 40g)
- Calories: 120
- Sugar: 8g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg