Chocolate Peanut Butter Rice Krispie Cups
Indulge in the delightful taste of Chocolate Peanut Butter Rice Krispie Cups, a no-bake treat that combines creamy peanut butter with rich chocolate and crispy Rice Krispies. These easy-to-make cups are perfect for any occasion, whether you’re hosting a party or looking for a quick dessert to satisfy your sweet tooth. With their playful texture and nostalgic flavors, they are sure to bring smiles to both kids and adults alike. Plus, they can be made ahead of time and stored for later enjoyment!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 12 cups 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup mini vegan marshmallows
- 1 cup chocolate chips
- 1/2 tsp vanilla extract (optional)
- Pinch of sea salt (optional)
Instructions
- In a medium saucepan over low heat, melt the unsalted butter and mini vegan marshmallows, stirring until smooth.
- Stir in creamy peanut butter and vanilla extract until well combined.
- Pour the mixture over Rice Krispies in a large bowl, folding gently until all pieces are coated.
- Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down firmly.
- Melt chocolate chips in the microwave in short intervals, then drizzle over each cup and sprinkle with sea salt if desired.
- Let cool at room temperature or refrigerate until set before serving.
Nutrition
- Serving Size: 1 rice krispie cup (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://emmayummy.com/chocolate-peanut-butter-rice-krispie-cups/