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Chicken Salad

Chicken Salad

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Indulge in the delightful flavors of this easy Chicken Salad, perfect for any occasion. Featuring tender chicken, sweet grapes, and crisp celery, this dish is a wonderful way to utilize leftover chicken while providing a satisfying meal. Whip it up in just 10 minutes, making it an ideal choice for busy weeknights or casual gatherings. Serve it as a sandwich filling, on fresh greens, or alongside crunchy vegetable sticks for a nutritious lunch or dinner option that everyone will love. Customize it with your favorite ingredients to create a unique twist that suits your taste!

Ingredients

Scale
  • 3 cups cooked chicken
  • 1 cup red grapes (cut in half)
  • 1/2 small red onion (diced)
  • 2 stalks celery (diced)
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. In a large mixing bowl, combine the cooked chicken, red grapes, diced red onion, and diced celery.
  2. In a separate bowl, whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper until smooth.
  3. Pour the dressing over the chicken mixture and gently stir until everything is evenly coated.
  4. Serve immediately or store in an airtight container in the refrigerator for up to five days.

Nutrition